Origin:
Region: Various
Suburb: Various
Price Range:
Grainaissance
Grainaissance Artisan Bakers is a gourmet wholesale bakery specialising in the traditional French method of hand moulded, long fermentation artisan breads. We also bake croissants, danishes and muffins. Our produce can be found in Perth’s top restaurants, cafes and fresh food markets.
Origin:
Region: West
Suburb: Nedlands
Price Range:
The aim of La Galette de France has always been to provide a great range of authentic fresh products and to be a positive addition to the community
Origin:
Region: South & Various
Suburb: Fremantle & Markets
Price Range:
Aurélie took over the Maison de France in Fremantle and she also runs the markets.
Lily Paris offers homemade patisserie made in the Fremantle shop such as Macarons, Eclairs, Financier, Madeleine and Cannelle for example.
Origin:
Region: West
Suburb: Cottesloe
Price Range:
Martineau's
Well hidden authentic French family owned bakery, patisserie and cafe that has been around for 29 years.
A bakery is an establishment that produces and sells flour-based food baked in an oven such as bread, cakes, pastries, and pies.
Some will make their own dough; others will just cook ready made dough.
Please note that a bakery may be classified in other categories, e.g. patisserie, cafe...
Also check our article about:
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Origin:
Region: West
Suburb: Nedlands
Price Range:
The aim of La Galette de France has always been to provide a great range of authentic fresh products and to be a positive addition to the community
Origin:
Region: South
Suburb: Lathlain
Price Range:
French inspired patisserie brought to you by a couple who loves baking. They are committed to produce only hand crafted and freshly baked goods. They strive to use seasonal and local ingredients whenever possible
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